Friday, May 22, 2009

Apricot jam

Woke up to a beautiful morning in Nairobi, and had a nice home cooked breakfast complete with toast and apricot jam. It was delicious. You should try some soon. You know, solidarity is nice.

We are on our way to a hospital outside Nairobi where a colleague of ours, Rebecca Cook's, parents work. They have been extremely kind and are going to show us around on a Saturday morning.

Then we're off to visit some wildlife in Nakuru National Park. Maybe one of us will get to keep a baby animal...

Tuonena! (talk to you soon!)

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